Today, Friday, June 5th
Grill & Dining Menu
Entrée: Seafood Jambalaya, Beef Brisket
Accompaniments: Fried Okra, Broccoli, Sweet Potato Bites, Red Bean & Rice
Today, Friday, June 5th
Grill Dinner Buffet
Friday
Entrée: Beef Tips
Accompaniments: Mashed Potatoes, Green Beans
Bread: Hawaiian Roll
Monday, June 8th
Grill Menu
Entrée: Grilled Italian Sausages, Grilled Swordfish Skewers
Accompaniments: Broccoli, Broiled Cherry Tomatoes, Grits with Cheese and Bacon Bits, Sweet Potato Casserole
Monday, June 8th
Grill Dinner Buffet
Monday
Entrée: Spaghetti with Meat Sauce/Marinara
Accompaniments: Garlic Spinach, Zucchini
Bread: Garlic Bread
Tuesday, June 9th
Grill & Dining Menu
Entrée: Beef Burgundy, Rotisserie Chicken
Accompaniments: Asparagus, Swiss Chard, Green Peas, Roasted Red Potatoes
Tuesday, June 9th
Grill Dinner Buffet
Taco Tuesday
Entrée: Beef/Chicken, Soft & Tortilla Chips
Accompaniments: Refried Beans, Spanish Rice, Corn, Salsa, Sour Cream, Shredded Lettuce, Diced Tomato and Cheese
Wednesday, June 10th
Grill & Dining Menu
Entrée: Shrimp Alfredo, Calzone with sausage and pepperoni
Accompaniments: Green Beans, Zucchini, Roasted Artichoke, Spaghetti
Wednesday, June 10th
Grill Dinner Buffet
Wednesday
Entrée: Fried Oysters and Fried Fish
Accompaniments: Cole Slaw, Macaroni n’ Cheese, Broccoli
Bread: Hush Puppies
Thursday, June 11th
Grill & Dining Menu
Entrée: Poached Salmon with White Wine and Herbs, BBQ Bone-in Pork Chops
Accompaniments: Slow Braised Collard Greens with Ham, Roasted Carrots, Scalloped Potatoes, Wild Rice
Thursday, June 11th
Grill Dinner Buffet
Thursday
Entrée: Stuffed Peppers
Accompaniments: Sweet Potato Casserole, Yellow Squash
Bread: Parker House Roll
Friday, June 12th
Grill Dinner Buffet
Friday
Entrée: Beef Tips
Accompaniments: Mashed Potatoes, Green Beans
Bread: Hawaiian Roll
Friday, June 12th
Grill & Dining Menu
Entrée: Grilled Flank Steak with Chimichurri, Cornmeal Crusted Trout
Accompaniments: Roasted Cauliflower, Roasted Portabellas, Grilled Corn with Herb Butter, Garlic Mashed Potatoes
Monday, June 15th
Grill & Dining Menu
Entrée: Shepard’s Pie, Baked Chicken Caprese
Accompaniments: Asparagus, Sauteed Kale with Garlic, Roasted Acorn, Potato Hash
Monday, June 15th
Grill Dinner Buffet
Monday
Entrée: Spaghetti with Meat Sauce/Marinara
Accompaniments: Garlic Spinach, Zucchini
Bread: Garlic Bread
Tuesday, June 16th
Grill & Dining Menu
Entrée: Chicken Provencal with Saffron & Olive, Baked Ziti
Accompaniments: Steamed Cauliflower, Collard Greens, Roasted Button Mushrooms, Couscous
Tuesday, June 16th
Grill Dinner Buffet
Taco Tuesday
Entrée: Beef/Chicken, Soft & Tortilla Chips
Accompaniments: Refried Beans, Spanish Rice, Corn, Salsa, Sour Cream, Shredded Lettuce, Diced Tomato and Cheese
Wednesday, June 17th
Grill & Dining Menu
Entrée: Grilled Pork Tenderloin with Lemon & Rosemary, Sweet & Sour Chicken
Accompaniments: Sauteed Green Beans, Yellow Squash, Fried Rice, Vegetable Egg Rolls
Thursday, June 18th
Grill & Dining Menu
Entrée: Shrimp Scampi, Grilled New York Strips
Accompaniments: Creamed Spinach, Roasted Brussels Sprouts, Roasted Red Potatoes, Mashed Parsnips
Friday, June 19th
Grill & Dining Menu
Entrée: Salmon with Red Pepper Coulis, Chicken Schnitzel
Accompaniments: Parmesan Roasted Zucchini, Broiled Tomatoes, Fried Potatoes with Onion, Egg Noodles
Friday, June 19th
Grill Dinner Buffet
Friday
Entrée: Beef Tips
Accompaniments: Mashed Potatoes, Green Beans
Bread: Hawaiian Roll
Monday, June 22nd
Grill & Dining Menu
Entrée: Grilled Flank Steak with Red Wine & Mushrooms, Chicken Livers & Onion Gravy
Accompaniments: Slow Cooked Kale, Peas & Carrots, Mashed Potatoes, Roasted Butternut Squash
Monday, June 22nd
Grill Dinner Buffet
Monday
Entrée: Spaghetti with Meat Sauce/Marinara
Accompaniments: Garlic Spinach, Zucchini
Bread: Garlic Bread
Tuesday, June 23rd
Grill & Dining Menu
Entrée: Grilled Salmon with Tomato Bruschetta, Honey Mustard Chicken
Accompaniments: Roasted Button Mushrooms, Steamed Green Beans, Succotash, Basmati Rice
Wednesday, June 24th
Grill & Dining Menu
Entrée: Spaghetti with Meat or Marinara, Stuffed Pork Loin with Sage Mushrooms
Accompaniments: Sauteed Spinach, Steamed Cauliflower, Roasted Golden Potatoes, Garlic Bread
Thursday, June 25th
Grill & Dining Menu
Entrée: Chicken Milanese with an Arugula Salad, Baked Tilapia with Lemon Butter
Accompaniments: Grilled Eggplant, Roasted Yellow Squash, Wild Rice Pilaf, Green Peas
Friday, June 26th
Grill & Dining Menu
Entrée: Salmon Cakes with Leek & Dill, BBQ Beef Brisket
Accompaniments: Grilled Asparagus, Broccoli, Pureed Celery Root & Potatoes, Sweet Potato Hash
Monday, June 29th
Grill & Dining Menu
Entrée: Beef Stroganoff, Grilled Lemon Chicken
Accompaniments: Roasted Yellow Squash, Braised Cabbage, Egg Noodles, Lima Beans
Tuesday, June 30th
Grill & Dining Menu
Entrée: Herb Roasted Turkey Breast, Vegetable Lasagna
Accompaniments: Mased Potatoes, Cornbread Stuffing, Broccoli, Glazed Carrots
Wednesday, July 1st
Grill & Dining Menu
Entrée: Stuffed Trout with Lemon & Dill, Beef Tenderloin with Horseradish Cream
Accompaniments: Roasted Brussels Sprouts, Artichokes with Sweet Peppers, Roasted Red Potatoes, Grilled Polenta
Thursday, July 2nd
Grill & Dining Menu
Entrée: Eggplant Parmesan, Her Crusted Pork Tenderloin with Peach Salsa
Accompaniments: Asparagus, Braised Spinach, Linguine with butter, Mashed Sweet Potatoes
Friday, July 3rd
Grill & Dining Menu
Entrée: Teriyaki Glazed Salmon, Beef & Broccoli Stir Fry with oyster sauce
Accompaniments: Sauteed Bok Choy, Grilled Vegetable (Squash, Onions, & Peppers), Jasmine Rice, Egg Rolls